Fresh from the oven every morning

Baked with
love,
served with
warmth.

From our oven in the heart of Medford to your table — handcrafted breads, flaky pastries, and specialty coffee made the way they used to.

See Our Menu Find Us

200+ Items baked daily

Local Medford favorite

6 AM Fresh every morning

Warm artisan breads and pastries displayed on a rustic wooden counter at Douglas Bakery

Signature Sourdough 48-hour fermented

Fresh Coffee Roasted locally

A baker dusting flour on freshly shaped dough at Douglas Bakery

Artisan loaves baking inside a traditional stone oven

Our Story

A neighborhood bakery
that feels like home.

Douglas Bakery started with a simple belief: that the best bread is made slowly, with real ingredients and a little patience. Our bakers arrive before dawn every morning to mix, fold, and shape each loaf by hand — no shortcuts, no rush.

Located on Salem Street in the heart of Medford, we've become a quiet staple for neighbors who want something real — a crust that cracks, a crumb that holds, and a coffee that actually tastes like coffee. Whether you're grabbing a quick espresso on your way to work or picking up a sourdough loaf for Sunday dinner, we're here to make your day a little warmer.

Handcrafted Daily Every item made from scratch, every morning

Real Ingredients Organic flour, cultured butter, nothing artificial

Made with Care Small batches, generous portions, warm smiles